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Media Snackers: they’re just not filling
4November 1, 2007 by Colin
The premise, as posited by Jeremiah, Kami, Kevin and others: content generators need to develop materials and vehicles that communicate effectively with “media snackers,” those new economy animals who bounce from medium to medium picking up information and filtering it.
That means short blog posts, interactive web tools, podcasts of varying lengths, videos, Twitter streams and anything else that two guys withs seed capital can think up.
I see a strategic weakness in this premise, however: just because people want their media quick, easily digestible and interactive doesn’t mean we should abandon context and overlook longer term tactics.
That’s because I’m an old school media snacker. Not as old enough to be a Reader’s Digest subscriber, let’s get that out of the way.* But old enough to know how to follow Usenet threads. Old enough to have thought PointCast was going to revolutionize our world.
I think we run the risk of over-simplifying our tactics and under-estimating our readers/listeners/viewers: they don’t come to the dim sum buffet for the individual dish, they see ach piece as part of a larger meal.
You see, I’m not a media snacker, I’m a media aggregator. I may bounce from source to source and from one format to another, but I have one (or several) topics that I’m tracking.
I am picking up tidbits, thoughts and observations, and integrating them into internal narratives, or adding them to databases on issues I am following, or marking them as useful for work I am doing at the office.
The danger with the “snacker” meme is that we may see our readers in too simplistic a manner: as someone dropping by for a visit, or someone not really engaged in the process.
We have to make sure, as communicators, marketers, public relations hacks or community builders, that we integrate our “snack media” into a more comprehensive communications and marketing plan.
And that doesn’t mean a cool splashpage made in flash.
It means some sort of community hub, where all these snacks can be displayed on a big buffet table (or, given that most “media snacks” are ephemeral in time and place, a warming table). A touchstone for your “lifestream,” so to speak.
And then our reader, community member, stakeholder – whatever – can pick and choose the tactic that most suits them.
*You realise, of course, that Reader’s Digest was the original media snacker’s resource.
[Tags] media snacker, twitter, meme, community, interstitial, lifestream [/tags]
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World Bank Launches Report in Second Life
2October 25, 2007 by Colin
Another international organization is hitting the beaches of Second Life. On October 26, the World Bank is releasing the latest report from the Doing Business group:
“…“Second Life, as a global community with residents from more than 100 countries, is an ideal venue to host a virtual launch of a report that compares how easy it is for people to start and operate a business in 178 economies,” Dahlia Khalifa said.
“Second Life is on the frontier of collaboration and technology. It brings people from around the world together by removing boundaries,” she added. …(news release)
It’s a noble effort and an example that the World Bank and its’ partners are looking for new ways to communicate their ideas – but Second Life has not proven its worth as a communication tool.
Earlier this year, Eric Kintz at HP argued why he still needed convincing about Second Life. Bandwidth and computing power were among the factors he identified for his reluctance to jump on the bandwagon, so to speak.
Those are very big issues for most government departments. Even OECD members have to evaluate the capacity of their network to deliver content over a service like Second Life – but also their network’s capacity to deliver that content back to their own employees.
I suspect that many organizations with outposts in Second Life (like Sweden) have set up separate networks and better equipment for their in-world representatives.
More on the event:
“…The event will be an open forum where policy makers and the public from around the world, including Africa, Asia, Latin America, and the Middle East, can ask questions, challenge the findings, and contribute to a global business dialogue aimed at stimulating reforms that improve the business environment, and ultimately create more business startups, job opportunities, and economic growth.
Digital copies of the report’s overview, as well as World Bank–IFC virtual apparel and products, will be available to Second Life residents who attend the event.”
How are the clients of the World Bank – many of them living in remote corners of the internet – supposed to sign on for this report launch?
[tags] Second Life, World Bank, Doing Business, third world, international organizations, multilateral [/tags]
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BBC adopts twitter for Rugby World Cup
3October 19, 2007 by Colin
H
ere it is , folks. One of the first effective media applications of Twitter.Two BBC reporters covering the Rugby World Cup are using Twitter as part of their reporter’s tool kit.
And the BBC has done a very smart job of integrating their Twitter messages into the overall reporting package.
Tom Fordyce and Ben Dirs are “blogging their way around France in a camper van,” as the BBC tells us. In addition to blogging and twittering, they are posting pictures to flickr.
Twitter seems a perfect application for sports reporting, especially in a high profile game like the Rugby World Cup final. It’s:
- immediate
- multi-platform
- already part of the user’s media diet
- already used to convey emotion and a sense of place by users
- easily integrated into the larger reporting plan
As Robin Hamman, a voice from inside the BBC points out:
“…One of the most exciting things that the BBC Blogs seem to have done is to give programme and website producers the opportunity to innovate by adding additional services, from social bookmarking to social networking, to their pages – creating some compelling new content and new building audience communities in the process….” (Cybersoc)
h/t to Matthew at Data Mining.
[tags] twitter, rugby, bbc, integrated news rooms, social media [/tags]
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Furthermore – where the conversation starts to go really wrong
8October 19, 2007 by Colin
Strumpette is being replaced by Furthermore. Like Eric, I had mixed feelings about the persona called Strumpette.
There is a place in the world for effective and well-targeted satire. It’s usually most influential when focused on a particular issue or community – like Valleywag or Spy.
Satire tends to fall apart and draw criticism when it is used to further barely concealed personal vendettas, or where the level of humour and insight varies among the authors.
It has been announced that Strumpette will be replaced by a site called Furthermore. Brian Connolly, who some have argued was the puppet master behind Strumpette all along, provides this explanation for the new name:
“…”furthermore” was selected as it captures the point where a debate gets definitive. Connolly said, “It is the exact moment when the conversation concludes amicably or somebody gets punched in the nose.”…”
I completely disagree. “Furthermore” is a bridge in a conversation, the point where a boring pedant continues arguing their point long after anyone else is interested or even listening. Similar bridges include:
- “let me finish”
- “I’ll tell you”
- “just one more point”
Every time someone has used “furthermore” in a conversation with me, they were well into a diatribe and not very interested in my point of view.
Actually, “furthermore” was usually flourished when I showed an interest in interrupting the speaker or making a point of my own.
It’s a rhetorical tool used to stifle conversation, not encourage it.
Revision: I just looked at Furthermore’s About page. I’m being unnecessarily polite. The concept is bullshit. Satire is fine, but when you add exaggerated masculine bravado and fight imagery, you get bullying.
[tags] Strumpette, Amanda Chapel, Furthermore, PR 2.0, PR is Dead [/tags]
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Why would a flack push a bad interview with Sigur Ros?
2October 18, 2007 by Colin
A really meta-meta-meta moment: Luke Burbank, one of the hosts of NPR’s Bryant Park, really felt that an interview with Sigur Ros, the gifted but notoriously distant band from Iceland, went badly. Very badly.
That’s because it did. It was painful. Why would Burbank have booked the band? Because a public relations hack called him up and suggested it. That’s right – this train wreck was recommended to him.
Maybe Burbank just didn’t prep well enough. I’m a suburban dad from Canada, and I knew Sigur Ros were a hard interview. Just take a look at this excerpt from an interview in the Guardian – from 2005:
“…On their astounding new album, Takk … , titles are back and most of the lyrics are in Icelandic. This spirit of glasnost also animates their interviews, which were once a barren tundra of single-word answers. In 2001, one journalist came away with just three usable quotes, one of which was “Yeah, yeah”. They’ll still admit that, given the choice, they would never talk to the press. “It would be nice, yes, if that was possible,” says guitarist and keyboardist Kjartan Sveinsson. “That’s something I used to talk about, but I’m getting older and,” he laughs, “weaker. I used to be really sceptical about these things and not really trust anybody.”
Or maybe the flack had recently seen them give good interviews. The evidence seems overwhelmingly negative. They are not an “up with people” band.
As part of his process of repentance and healing, Burbank then brought in a music journalist to help him evaluate and dissect what went wrong with his earlier interview with the band.
It’s clear that the original interview did not make good radio. Jancee, the journalist, is blunt in her assessment of the interview and offers some brief insight into the process of interviewing musicians (like the suggestion, late in the video, that a sock puppet could interview David Lee Roth). Still, some of her commentary is amusing:
“I really do zero in on the drummer. Look at his yearning expression, it’s saying “ask me a question. I’ll answer it. I’m friendly. Over here!” … And really, the other band mates, they really will be puzzled, then they’ll be upset and then they’ll kind of jump in, usually, after a while.”
Jake McKee pointed to this NPR piece and held it up as an example of “turning that frown upside down.” When life gives you lemons, make lemonade. Take the critical energy being directed at you, and turn it into a learning experience.
I agree that this is an interesting way to respond to criticism and defuse the situation. He was even-handed in his assessment of his own performance, as well as that of the band. Unfortunately, I found the technique just a little too coy: running a display-in-display critique of his own interview, with the help of a colour commentator.
All that was missing was the Madden Telestrator.
****Added feature: one commenter on the NPR blog suggested Tom Sndyer’s 1980 interview with Johnny Rotten as far worse. I don’t know if I can agree: at least Rotten was engaged and animated.
[tags] NPR, Bryant Park, Sigur Ros, interview techniques [/tags]
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The subtle details of food porn
0October 14, 2007 by Colin
How does an editor and a writer become a cook? That’s the premise of Bill Buford’s “Heat” – a book published in mid-2006. While I really enjoyed the book, one passage shed some light on the growing popularity of food porn:
“…The new shows put a premium on presentation rather than knowledge and tended to have intimate-seeming camera close-ups of foods, as though objects of sexual satisfaction.
The skin-flick feel was reinforced by a range of heightened effects, especially amplified sounds of frying, snapping, crunching, chewing, swallowing. There seemed always to be a tongue, making small, wet, bubbly tongue sounds.
The “talent” (also known as a “crossover” personality, usually a woman with a big smile and no apron) was directed to be easy with her tongue and use it conspicuously – to taste food on a spoon, say, or work it around a batter-coated beater, or clean the lips with it.
The aim was spelled out for me by Eileen Opatut, a former programming executive. “We’re looking for the kind of show that makes people want to crawl up to their television set and lick the screen.”…”
The popular definition of food porn fetishizes food, either by preparing intricate and ingredient-rich recipes, accompanied by carefully composed photos (the Playboy of food porn) or the rough and sloppy presentation of clearly delicious but probably quite unhealthy entrees (something other than Playboy. I leave the choice to you).
Let’s be clear: there are two components to food porn.
One, the excessive attention paid to blemish-free and colourful ingredients. This is an ingredient list that demands the chemicals and horticultural shortcuts developed during the nineteenth and twentieth century. The luscious “money shot” of a basket of fruit, a smooth and supple tomato, a tropical fruit that seems freshly picked, even if it is a cold and heartless winter outside.
Two, the emphasis on friendly and attractive cooks, chefs and hosts. Not necessarily stunners – those pinnacles of breeding, genetics and cosmetic surgery are still left for the faux newsmagazine shows – but pleasant and entertaining folk. The kind of strangely familiar person you wouldn’t mind inviting over to help make dinner, maybe pick out some new dish sets, and even redecorate the bathroom.
As this excerpt from a 2005 On the Media broadcast further explains:
“FREDERICK KAUFMAN: It’s also shot very differently. It’s actually shot single-camera as opposed to a four-camera television format. And so it’s almost shot like a 35-millimeter film. You get an amazing angle on Giada, who is beautiful, and who always is wearing a very close-cut sleeveless top. And then you get the food, and then you get Giada, and then you get her fingers on the food. And oh, it’s so moist. [MUSIC UP AND UNDER]“
I am sure you didn’t need my help to notice this. The second the Food Network became a favoured channel in dorm lounges, industry executives took note.
I’ve noticed a big difference in the food programming produced in Great Britain and the United States. (Let’s not talk about food programs in Canada) My memories of British food porn only include one scantily-clad chef: Jaimie Oliver. And there is NO WAY I ever wanted to see the bare forearm of either of the Two Fat Ladies.
Meanwhile, wholesome Western New York gal Rachael Ray has appeared in FHM. The restaurant critic at the New York Times – feared by some for his/her ability to cripple and crush new restaurants – has a blog.
All the while, some traditional food writers see this fetishization and popularization as a weakening their trade, limiting the scope and depth of food-related stories prepared for readers.
What would the apex of the food fetishization trend look like? How about Giada vs. Rachael Ray on Iron Chef? (YouTube)[tags] food porn, food fetish, Food Network, Giada, Rachael, vegetables, popular culture [/tags]
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PR is dead? Really?
2October 11, 2007 by Colin

Let’s stop this facade, okay? Public relations is not dead. For the vast majority of the world – in terms of population AND landmass – public relations practitioners still have another five, ten or fifteen years of holding back information, constructing media events and counseling executives and technical experts to “stay on message” and “bridge” from uncomfortable questions.
The “PR is Dead” theme is really a variant of a larger philosophy: information is free, and each citizen is capable of interpreting information as he/she sees fit.
It’s a lovely idea. Too bad it depends on three (or more) economic and social factors:
- intensive broadband penetration
- media integration across platforms
- computer literacy
Oh, and the money to buy a computer, a job stable and well-paying enough to free up the time necessary to sort your own information, and a cultural predisposition to questioning authority and information sources.
As Phil and Todd have pointed out, most people making the “PR is Dead” argument really are assuming that “public relations = increasing volume and winning attention.”
If we define our profession so simplistically, we certainly CAN be replaced by a good search engine optimization program – but only once the rest of the world has caught up to the technical sophistication of Silicon Valley.
Until then, the community of social media advocates is being pretty presumptuous about the capacity or willingness of large swaths of the earth’s population to jump on board with their ideas and innovations.
[tags] PR is dead, PR 2.0, Web 2.0, SEO [/tags]
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How wire rims bridged gaps in the market
1October 6, 2007 by Colin
Spinners or wire rims? It seems that spinners are winning the fashion wars, even in suburban Ottawa. Wire rims are back where they always belonged: on antique British roadsters and your grandfather’s Cadillac.
Over the past fifteen years, Dayton Wire Wheels, a premier manufacturer of wire rims, has profited from the growing popularity of their custom wheels among rappers and urban auto customizers.
This success built on an already sizable and reliable fan base among the custom lowriders popular on the west coast of the United States. Not to mention their century-old business with luxury customers.
Other brands have found themselves stranded and abandoned by their traditional clientèle after following urban fashions too closely (see Tommy Hilfiger): why not this company?
How did Dayton avoid the familiar cycle of boom and bust common to most fashionable accessories?
A recent feature in Cleveland Scene doesn’t offer many hints, other than noting a continuing loyalty from customers interested in bespoke wheels and custom rides:
“…Dayton’s factory wouldn’t soon join the other hollowed-out plants that dot the city. The company has managed to maintain its original high-end customers, Guilfoyle says. And it’s hoping to capitalize on the inner city’s new interest in Harley-Davidsons. Besides, they still have their loyal vatos in East L.A.
“Dayton is the wire wheel of status,” says Lowrider‘s Jeff Rick. “And it can’t be a lowrider without a wire wheel. I don’t see that going anywhere.”
Part of Dayton’s secret was diversifying their markets. Instead of relying on unprecedented success found through easy cross-promotion opportunities with rappers like Snoop Dogg and Dr. Dre, they sought out new markets for their custom rims.
Markets unlikely to rise and fall with the fortunes of urban music: playing upon the nostalgia of boomers picking up the “retro” Ford Thunderbird and P.T. Cruiser. Oh, and Harley Davidson buyers. And BMW lovers. And people obsessed with spending more time with their Jaguar mechanic than their spouse.
Dayton has always served niche markets, customers interested in customizing their individual automobiles and motorcycles – whether they were built in Detroit, England, Italy or Japan, or built by hand or by a robot.
It seems that the arrival of a new market segment – while exciting and flashy – did not distract the company from its overall long-term strategy.
They continued to serve clients interested in paying top dollar to personalize and customize their “ride.”
(They even have a blog for their street rod project)
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Chalk Signs – Corporate Promotion and Staff Uprising
0October 3, 2007 by Colin
Chalk signs. You know – chalkboard signs decorated with menus, promotional tag lines, simple price displays, usually found at grocery stores or restaurants – that rough and personalized touch that helps build a personal bond between you and your retailer.One Canadian company, Chalk It Up!, has created 400 boards since 2001, including 75 for the Ruby Tuesday chain of casual dining restaurants. Claire Watson, the principal artist, has posted several images from her work on flickr.
Chalk signs provide hearty opposition to the polished and focus-tested stalagmites that otherwise dot the grocery floor – the promotional pop-ups, tasting stations, shipping palettes disguised as festive boxes, and good old fashioned Super Bowl celebrity cut-outs.
Properly conceived and executed, chalk signs can convince a consumer that their chosen shop or store is so fresh, so responsive and so connected to the community that their signs HAVE to be chalk, HAVE to be changed every day.
When institutionalized, though, chalk signs can prompt memories of the big bad wolf, dressed in Grandma’s bedclothes: when Whole Foods, Starbucks, Domino’s or Movenpick Marche list ingredients, menu items or prices in a chalk script, I get a faint whiff of lupine halitosis.
The most appealing quality of chalk signs is their humour. Subtle, ironic, sophisticated, blunt, or punny. The artists and workers who put some real effort into the signs should be recognized – at the very least with a piece of flair that says “I’m the chalk artist, tip me well!”
In the wrong hands chalk signs can provide quick outlets for staff dissatisfaction – like at this New Orleans Starbucks.
Lord of the Bings, from Lizzy poo‘s portfolio of chalk signs on flickr.
[tags] chalk signs, chalk menus, restaurant menu [/tags]
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Are skateboarders more saavy than social media experts?
2September 25, 2007 by Colin
What’s the link between social media and skateboarding? Sometimes, social media experts will strike really poor bargains for their services – just like the early boarders who performed for stickers, decks and gas money.
I mean, in what other industry would thought leaders trade their hard-built reputation for a free camera, cellphone, iPhone or a free laptop?
A lot of social media experts are grinding out an identity as hard-working professionals – like the Social Media Group, or SHIFT, or H&K, or Crayon, or Converseon.
In skateboarding, there’s a lot of people who have jumped on a deck and found a new image or sense of group identity. There are a few boarders that have developed the skills – on the deck and in the office – to build strong identities in the sport and personalities that are eagerly sought out by marketers.
Sure, skateboarding has always had a distinctly commercial element. Even with its roots in home-made equipment and the growing legends of local or regional skaters, the continuing perception of skateboarding as an underground industry is largely manufactured. Today, it is part of a mainstream image industry.
Social media, as a profession for consultants, marketers and public relations hacks, is growing into a mainstream industry. For every mis-step amplified by bloggers and journalists, there are countless small improvements being accomplished in large and small businesses, not-for-profits, community organizations and local governments.
Still, I’m really growing tired of leading bloggers, authors and consultants crowing about how they scored some more schwag. Let’s keep this in perspective, people. Even community-access television can score $500 for a month’s sponsorship.
At some point, we’ve got to stop behaving like the stoners at the back of the school. Even skateboarders figured out that pocket change was poor compensation for their brilliant footwork.
Image above from a 70s era Skate Safety video.
[tags] blogger outreach, schwag, social media, payola [/tags]
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A note on critics, and other 45 year old observations
0September 25, 2007 by Colin
Today, a few excerpts from Colin MacInnes‘ 1961 compilation of essays, England, Half English. First, a cutting observation about critics:
“…This declaration was scornfully refuted by a columnist in one of the grimmer dailies whose special talent – being himself bereft of any marketable notions about such fragments of our world as his myopic eyes can visualize – is to pinch ideas he is incapable of inventing, and sneer at them in shop-soiled journalese…” (Pop Songs and Teenagers)
In other places, MacInnes attempts to examine the growing popularity of pop music, and the increasing economic power of teens and youths:
“…Today, youth has money, and teenagers have become a power. In their struggle to impose their wills upon the adult world, young men and women have always been blessed with energy but never, until now, with wealth. After handing a pound or two over to Mum, they are left with more ‘spending money’ than most of their elders, crushed by adult obligations. They are a social group whose tastes are studied with respect – particularly by the entertainment industry…” (The Pied Piper from Bermondsey)
“…To check on my observation of kid’s clothes, I asked for the help of younger friends who dress much as they do … Such minutiae it will be increasingly hard to notice, because teenagery has passed its spring. Their startling initial impact on their elders, and their own amazed discovery of themselves, had already waned by the end of the last decade; and had become on the the kids’ part rather craftily self-conscious, and by adult parasites, quickly exploited without sympathy or understanding…” (The Other Man)
[tags] Colin MacInnes, pop history, critics [/tags]
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Write here, write now – insight into a town
1September 22, 2007 by Colin
The write/here project was a public art project conceived by Tasmanian artists Justy Phillips and James Newit. Part of the Ten Days on the Island Festival, it asked the residents of Hobart to pass along stories of their life in the capital of Tasmania.
Eye magazine tells us the artists convinced local businesses to donate their billboards for ten days – and to sponsor the new “skins” for their own billboards.
“Phillips and Newitt gathered comments from the public through one-to-one interviews, workshops, and exhibitions, and even opened a ‘story shop’ offering passers-by a dollar for their thoughts. Carefully framed questions – ‘What does Hobart mean to you?’, ‘Do you have any regrets?’, ‘What are your hopes for the future?’ – elicited responses that were honest, potent and moving. From the 1000 responses that they generated, 27 anonymous texts were selected, one for each of the billboard sites. “
That’s one there on the right.
This project is a two fer for me: the two year process of collecting stories and observations appeals to the historian and faux ethnographer in me.
The simple, stark but engaging billboards help the project stand out from their urban surroundings, and make no attempt to infer value, attributes or judgements about the statements they broadcast.
As an added reflection of the community’s reaction to the billboards, many of the images preserved on the project’s website include comments from Hobart residents.
There are pictures of all 27 billboards available on the Write/Here project site.
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The KKK as multi level marketing organization?
0September 21, 2007 by Colin
The newest paper from Steven Levitt and Roland Fryer:
“…Rather than a terrorist organization, the 1920s Klan is best described as a social organization built through a wildly successful pyramid scheme fueled by an army of highly-incentivized sales agents selling hatred, religious intolerance, and fraternity in a time and place where there was tremendous demand.” (NBER abstract)
Hatred and Profits: Getting Under the Hood of the Ku Klux Klan is available from the SSRN or from Fryer’s own Harvard page.
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Adidas campaign and Rugby tripped up by media boycott
1September 6, 2007 by Colin
Zinedine Zidane. The Rugby World Cup. The New Zealand All Blacks, perhaps the best rugby team in the world. A nice public relations campaign organized by Adidas in France to build awareness and create an opportunity for French fans to meet a soccer god and rugby behemoths.
Too bad some of the largest news agencies and chains in the world boycotted the event.
It’s the result of a battle that pits some of the biggest names in traditional wire journalism against major sporting organizations – all because of the increasing pressure from fans and audiences for up-to-the-minute coverage of major sporting events online and on 24 hour sports channels.
The Associated Press, Reuters, Agence France Presse and others are very upset that the International Rugby Board is trying to impose restrictions on coverage of the World Cup by media organizations that are not paid sponsors of the event.
“… The agencies are fighting against IRB media restrictions such as that no organisation can post more than 40 images or three minutes of news conference or “locker room” video online during any match.” (Guardian)
The members of the news coalition are boycotting all events and promotions leading up to the World Cup, which begins today. They are pressuring the IRB to lessen the restrictions imposed upon media accredited to cover the World Cup. The French government has weighed in, as has the European Commission.
The IRB is arguing that similar conditions are already imposed by the Olympics and the soccer World Cup. After all, commercial considerations must be taken into account:
“We think our rules are fair to everyone, to those who pay for the privilege to buy certain rights which helps us reinvest in the game, and also to those who get to come along without paying any rights fees [said Mike Miller, Chairman of the World Cup].” [AFP]
The full detail of their statement is available online, and the explicit mention of news and photo distribution by mobile phone underlines the central role media disintermediation plays in this dispute.
Unfortunately, the boycott will mean that coverage of the World Cup will be restricted to those organizations that have bought access through sponsorships or are driven to cover the event by their rugby-mad readers (like the Welsh, the Australians, the New Zealanders and the Brits).
In North America, rugby will continue to struggle for attention in the thin oxygen of the subscription sports channels.
On the other hand, this is the first time, in four years of blogging, that I have used disintermediation in a post. Yay me![tags] rugby, Adidas, International Rugby Board, All Blacks, World Cup boycott [/tags]
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Skepticism, opportunity and fear in social media
0September 5, 2007 by Colin
David Bradfield has read my (admittedly small) mention in PR Week US, and asks:
“I figured it would be a lively and insightful dialogue, but skepticism seems to have outweighed opportunity (again). Is this really the case?”
Yes, Virginia. This is the case. Not just in Canada, however. The world has separated into three tribes of social media users:
- Evangelists, who are confident of their diagnosis and certain their prescription will succeed. Evangelists can be divided into two camps: those with a budget, and those without a budget. I should restate that … two camps: those with a client’s budget, and those without their own budget.
“We know you’ve got the money! We just have to spend it bonehead!”
That’s the voice of the evangelist consultant. $5000, $50,000, $500,000 – you have the budget, they have a range of tactics that will address your ailment. Note that I said tactic. By definition, a consultant will not be around long enough to measure whether a social media campaign has a lasting influence on a company’s relationship with its clients or stakeholders.
What about those without their own budget? Those are the true believers. They’re the ones that get a sour taste in their mouth when they say “word of mouth” or “buzz” too frequently. That’s because their original influencers were family and friends. These evangelists build shoestring campaigns of amazing complexity using the incredibly flexible 2.0 apps available to all comers. And they measure influence and impact several times a day – in the customer’s shopping cart and at their bank branch.
- Hobbyists. They’re the ones that play with social media in their spare time. Niche experts or generalists, hobbyists have spent a lot of time examining how social media will affect their job, their industry and their world. I used the future tense because some of them have been doing this hobby research for three, four or five years. And they still haven’t applied their knowledge to anything other than a hobby blog or family podcast.
Unfortunately, there’s always a reason: not enough time. not enough authority. not enough money. not enough confidence.
I don’t mean to be harsh, but
“drop your purse, honey! It’s GO TIME!“
- And, finally, opportunists. Once again, there are two camps of opportunists. There’s the executive that has heard their friends talk about some aspect of social media, or has noticed what their kids are doing at home, or realizes that their shiny new integrated marcomm campaign won’t take home any year-end awards without some hint of a social media component. These are what evangelists with a client’s budget call “walk-ins.”
The other camp is more practical. They are not obsessed with social media as a life changing development in how humans communicate. Practical opportunists recognize the advantages promised by social media – in the right campaign, with the right positioning, and with concrete links to company strategy.
The advances being made with social media are a mix of work by all three tribes. I’ve already suggested that crossover can happen among tribes. Many practical opportunists take a risk on a social media at the prompting of hobbyists hiding in plain sight in corporate comms or marketing shops.
What is holding up innovation and experimentation in public relations in Canada? The capacity to take innovative thought, personal inspiration and a clear understanding of corporate priorities and strategies – and identify which social media tools make good business sense.
Not a fun experiment, but good business sense.
In all fairness, I’ll leave the last word to a stand-in for the evangelist:
“…VIRGINIA, your little friends are wrong. They have been affected by the skepticism of a skeptical age. They do not believe except [what] they see. They think that nothing can be which is not comprehensible by their little minds. All minds, Virginia, whether they be men’s or children’s, are little. In this great universe of ours man is a mere insect, an ant, in his intellect, as compared with the boundless world about him, as measured by the intelligence capable of grasping the whole of truth and knowledge…” (Original editorial from the New York Sun, hosted by the Newseum)
[tags] social media, technology evangelist, PR in Canada, Canadian public relations PR Week [/tags]


